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We love to cook and believe that our customers should eat as well as we like to eat. We take great care in choosing our products and suppliers and want to know exactly where everything comes from and what is in it.

Everything is made fresh to order.

We use free range and/or organic meats and eggs whenever possible.

We don't use any artificial products or additives in our kitchen, we don't have a deep-frier.

There is a Bar Menu and a Daily changing Special Menu available for lunches, evenings and weekends. Our kitchen is open from 12 to 3pm, and 6 to close weekdays, and all day on the weekend.

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